Best rice for daily use in India is key for enjoyable, flavorful meals connecting friends and family over food. With aromatic varieties like basmati, popular sona masuri or traditional options like ponni rice, there are many excellent choices suiting Indian palates and cooking. This blog reviews the top 10 recommended best rice for daily use evaluating grain quality, size, aging, aroma and pricing to match consumer requirements whether budget, organic or bolder traditional tastes. We also provide guides on selecting, usage and comparing to pick the ideal daily rice matching your lifestyle and preferences.
The Daawat Rozana Super Basmati Rice is an excellent choice for daily consumption. With medium grain size up to 13mm when cooked, it has the perfect texture for daily Indian dishes like biryani, pulao, fried rice etc. Naturally aged for up to 12 months, the grains separate beautifully and fluff up on cooking, absorbing flavors perfectly.
We highly recommend the Daawat Rozana Super Basmati for daily use due to its consistent quality, affordable pricing and suitability for everyday Indian recipes. The aging process brings out the flavor beautifully in the rice. For convenience, it’s also available in smaller 1kg packs.
The Daawat SehatMini Mogra rice is a slender grain basmati known for its delicious taste and pleasing aroma. The grains have an average length of 6mm, perfect for dishes like biryani. Naturally aged to bring out flavor.
The Mini Mogra basmati offers great taste and quality perfect for special dishes like biryani. Due to the smaller grain size, we recommend complementing it with a larger grained rice for everyday cooking versatility. Goes well with Daawat Biryani Brown rice.
The Daawat Devaaya everyday basmati rice offers good quality at an affordable price point. With an average grain length of 7.5mm when cooked, it works well for regular Indian preparations. It’s not aged like premium varieties but offers decent aroma and taste.
The Devaaya everyday Basmati gives you decent quality without hurting your budget. We feel aging helps bring out more flavor that’s lacking here. Complement it with the Daawat Super Basmati reviewed above for flavor boost and grain size variety.
The Mogra broken basmati rice from India Gate has an exotic flavor and enchanting aroma. The broken rice is ideal for everyday dishes like pulav or rice porridge where separate grains aren’t required. Works very well when resources are limited.
If looking purely at taste and aroma, we highly recommend the Mogra broken basmati as an affordable choice even for daily consumption. However, due to high percentage broken grains, it may not be suitable for all preparations. We feel tastes superb when cooked right.
Pro Nature offers 100% untreated, organic sonamasoori rice grown without any chemicals or preservatives. The raw rice is unpolished retaining nutrition. On cooking, the grains elongate giving a fluffy texture perfect for everyday meals.
For the health conscious wanting to avoid pesticides and chemicals, the Pro Nature Organic Sonamasoori is an excellent choice delivering nutrition along with great taste. The convenient 5kg pack also makes it suitable for a small family for upto 3 months for daily use.
The Lachkari vada kolam rice is a thick bold variety from Andhra Pradesh. It has a nice aroma and when cooked, gives separate distinct grains ideal for meals with gravy dishes or dal. Ready to eat in 10-12 mins.
We like the Lachkari rice for its full aromatic flavor and fluffy bold grains perfect for meals with rasam or sambar. Takes a bit more time to cook being a thicker grain. For fast cooking daily rice, may be combined with a slender grain.
The Kohinoor Charminar Rozana is an affordable daily use Basmati with decent aroma and taste. Naturally aged for 4 months, the rice gives average length grains on cooking suitable for regular recipes. Quality and consistency could be better.
At its price, the Kohinoor Charminar offers reasonable aroma and flavor. However, we have seen quality consistency issues between batches. For better experience at a similar price, would recommend the Daawat Super Basmati reviewed above.
The Hamesha Mini Dubar is a short slender grain Basmati from Fortune with rich traditional flavor. When cooked, the grains measure upto 6mm on average – ideal for biryani and pulao. Naturally aged for 3 months.
We like the strong, traditional basmati flavor of the Hamesha Mini Dubar. However, being a smaller grain size, it may not suit all Indian preparations. We recommend pairing it with a larger grain size for better everyday cooking versatility.
The Daawat Devaaya features extra long grains measuring over 8mm on cooking. Naturally aged for 4 months, it gives a good flavor and aroma. Known for its beautiful fluffy texture post cooking with grains swelling lengthwise.
We like the Daawat Devaaya for its classy premium looks and fluffy grains making it a great daily use Rice. The elongated puffed grains gives dishes an exotic restaurant feel. Lacks the strong aroma of ultra premium basmati varieties but offers a good balance.
Safe Harvest sonamasuri is a premium variety of sonamasuri known for its rich nutty flavor and amazing taste. These are Grade 1 raw rice handpicked and packed to retain maximum aroma and nutrition.
The Safe Harvest premium sona masuri lives up to its promise with a deliciously full bodied flavor and aroma. With smooth, fluffy grains post cooking, it makes for happy meals daily. Reasonably priced for the quality delivered. Highly recommend it.
Product | Grain Size | Aroma |
---|---|---|
Daawat Rozana Super Basmati | Medium – 13mm | Aged 12 months |
Daawat SehatMini Mogra | Slender – 6mm | Naturally aged |
Daawat Devaaya Everyday | Average – 7.5mm | Lighter aroma |
India Gate Mogra Broken | Broken grains | Strong aroma |
Pro Nature Organic Sonamasuri | Elongated smooth | Light aroma |
Lachkari vada kolam | Thick bold | Rich traditional |
Kohinoor Charminar Rozana | Upto 9mm | Aged 4 months |
Fortune Hamesha Mini Dubar | Slender – 6mm | Aged 3 months |
Daawat Devaaya Long Grains | Extra long 8mm+ | Aged 4 months |
Safe Harvest Premium Sona Masuri | Smooth fluffy | Nutty rich aroma |
When choosing the best rice for daily use, here are some key factors to consider:
There are many excellent varieties of rice suited for daily use:
Within these, there are further categories like raw rice, boiled rice, broken rice etc. as well as regional varieties to pick from.
Using and storing rice appropriately helps retain its flavor and quality better. Here are some useful tips:
There are many good rice variety options for daily use depending on individual tastes and preferences. Some top recommendations are:
Evaluate your aroma, texture, flavor and budget needs to decide the best daily rice matching your lifestyle.
Ans: Both have soft, separate grains on cooking. Sonamasuri has a more fuller flavor while ponni rice is more refined. Good ponni rice can match sona masuri quality at a similar price point.
Ans: Aged basmati rice adds a delicious aromatic component making it excellent for daily meals. Popular varieties like India Gate Classic Basmati, Daawat Basmati etc. have reasonably good quality at affordable pricing.
Ans: Most households prefer to use raw rice for daily cooking so it can be tailored during prep as per recipe needs. Boiled rice saves cooking time but loses out a bit on flavor. Both work well based on convenience needs.
Ans: Brown rice is a whole grain retaining its bran layer with fiber and nutrients. So it’s healthier compared to more refined white rice. However, white rice is more popular in taste and texture. Brown rice has a chewier bite.
Ans: Check for fragrance when you sniff basmati rice grains. Visually check for intact, elegant, long grains without any breakage or yellow coloring. Well aged basmati rice over 12 months gives stronger aroma when cooked.
Some of the best rice varieties for daily use are:
The suitability depends on individual preferences for grain size, aroma, pricing, organic needs etc. All these deliver good quality and experience.
The best basmati rice for daily use are aged varieties from reputed brands like Daawat, India Gate, Kohinoor etc. Popular ones are:
Aged basmati rice has more aroma and flavor. Go for medium to long grain sizes for cooking versatility.
Some top options for best white rice for daily use include:
These give smooth textured white rice perfect for daily meals. Pick ones with flavor, affordability and grain quality you prefer.
The best rice for daily use in India are:
Indians prefer fluffy, non-sticky aromatic rice for daily cooking suiting traditional preparations. The ones listed above work very well.
There are many good rice variety options for daily use depending on individual tastes and preferences. Some top recommendations are:
Evaluate your aroma, texture, flavor and budget needs to decide the best daily rice matching your lifestyle.
In closing, choosing the right best rice for daily use in India brings delight to everyday meals. Use this review of top basmati, sona masuri and traditional varieties as a guide based on features like aroma, texture, grain quality and pricing to determine the ideal daily rice for your taste and cooking needs – be it budget friendly or biryani special. Here’s to happy meals and memories with near and dear ones!
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